Products \ Specials \ Crema du Ratafią
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The union of pure tender Venezuelan chocolate and Ratafią di Nonna Erminia (a liqueur made with red wine Aglianico di Taurasi aged for more than eight years), reates, for demanding palates,

the Crema du Ratafią
of dark Chocolate.


With very engaging parfumes of marasca, red soft fruits, tobacco, black pepper.
And soft taste it's the perfect suggestion for pastry, tartes, with ice cream or to be eat "pure".


   clp © Di Meo sas